Try the second solo venture from Angela Hartnett, chef proprietor of Michelin-starred Murano in Mayfair. Sample Hartnett's famed Northern Italian fare in a menu that draws on inspiration from the area’s different regions. There’s also an ice cream menu featuring homemade flavours.
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Venue Details & Map
33 St. James's StreetLondonSW1A 1HD
- Public transport:
- Green Park, Underground
Waking around Piccadilly and we were starving! Found this and were very happy about our choice. Menu is confusing and we felt bad asking our waiter so many times what it meant. Portions are really small so get the bigger option if you are hungry. The gnocchi was the best I ever had!more
We hadn't booked and the restaurant was very busy but they were quite happy to give us two seats at the bar, which I loved.
The food is superb! We had the tuna carpaccio and the burrata. Both so fresh and beautiful. Then we ordered the Rabbit Risotto, amazing! As well as the Lamb pappardelle again lovely dish!
My favorite was the risotto but everything we ordered was fantastic!more
Murano is a very nice and classy place where my friend and I dropped in to get dinner. Because we didn't reserve a table we were asked if we wanted to eat at the bar which we accepted. We both ordered the rabbit risotto and I have never tasted anything like this. It was simply perfect. We were both amazed that something this simple could be so good, it actually melted in my mouth. It was one...more
Cafe Murano is an excellent, efficient restaurant, cooking interesting, tasty dishes in combination with a carefully curated wine list in a friendly - even romantic - atmosphere.
Just off Piccadilly, Cafe Murano does have a great reputation for a reason. The restaurant is beautiful, designed with attention to detail. This creates an atmospheric and relaxed environment. It is definitely a...more
Thursday Club @cafemurano
White onion and Rosemary arancini.
Octopus, cucumber, Romano pepper & balsamic.
Jerusalem artichoke, chanterelles and parsley root.
Vanilla Pana Cotta & raspberries
Something great about doing something so simple, like grating cheese at the dinner table itself. It's the little things that make dining kinda special. And...more