Ottolenghi Notting Hill

Sweets and savouries at Ottolenghi. Photo: Keiko Oikawa Pinterest


All the food at Ottolenghi is made in their kitchens, right below the shops. The Ottolenghi philosophy requires that everything is hand crafted with extreme care and attention, from basic raw ingredients. The croissants, for example, are made in the traditional French way over three days, using French flour and butter. The vegetables are delivered early in the morning from the market to be freshly prepared for the day. This branch has a dining area where you can enjoy their fantastic food.

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Venue Details & Map

Ottolenghi Notting Hill

63 Ledbury Road
Notting Hill
W11 2AD
+44 (0)20 7727 1121
Public transport:
Westbourne Park, Underground
Yelp Reviews

4.0 out of 5 based on 78 reviews

Top 5 reviews of Ottolenghi Notting Hill

4.0 out of 5 17 October 2016
by Shila B.

Like most things in Notting Hill, there's an exterior elegance that can often be encouraging and or yet intimidating to an outsider. Thankfully I was welcomed with open arms. The pastries look very photogenic, like something out of a book. It was hard for me to decide and I thank the person behind the til for being so patient with me. Prices were mid range. Seating inside for me to read some...more

5.0 out of 5 27 September 2016
by Andrea Y.

I have 3 of his cook books so I was thrilled to find that I'm staying three blocks from his cafe in Notting Hill. I only went for breakfast since I was away for lunch and dinners, but three times I went I got to sample many different treats and I was delighted with all of them. It was nice to enjoy them in the room downstairs with good coffee and tea. The staff was very attentive and helpful.more

5.0 out of 5 17 September 2016
by Rachel L.

We got a variety of items but the most delightful, memorable and surprisingly tasty item were the meringue cookies. The best I've ever had. Get them.more

4.0 out of 5 2 September 2016
by Gauri W.

fantastic, fresh, good food. The baked goods are good, but nowhere near as good as the food. Been playing with his recipes and I don't know how they do it! Quality shows.more

5.0 out of 5 27 December 2015
by Amanda M.

Ottolenghi! How do you pronounce your name!? At least I can't mess it up on Yelp.

Anyway, this place was recommended to me by a dear friend and I'm so glad we went. This particular location only had a large table down some stairs, so most people take food to go. That's what we did.

I think their salads are a bit different from other places, because they offer wider flavors and more...more

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