Roka Mayfair

About

This relaxed yet elegant restaurant in plush Mayfair serves contemporary Japanese Robatayaki cuisine. At the heart of the restaurant is the robata grill, which is an integral design element of the room.

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Venue Details & Map

Roka Mayfair

Address
30 North Audley Street
Mayfair
London
W1K 6ZF
Telephone:
+44 (0)20 7305 5644
Yelp Reviews

4.0 out of 5 based on 24 reviews

Top 5 reviews of Roka Mayfair

5.0 out of 5 17 June 2016
by P L.

Great restaurant at an awesome part on town. Food was very delicious. Service was superb. Great ambiance. The quality of the fish was extra ordinary. Aside from, Sushi/Sashimi, their menu had some great combination of fish and meat dishes. Very pricey but a great place.more

5.0 out of 5 3 May 2016
by Irene S.

One of the best places to eat in London hands down. The atmosphere is amazing. The food is even better. The iceberg lettuce salad, the tofu/mushroom appetizer and the grilled salmon! Amazing!more

3.0 out of 5 8 April 2016
by Amal S.

As invincible Joe says "'Mediocre". Service was cac. We got a table for 5:30 pm when the chefs were still having a pep talk and hoo-ha-ing loudly in the next room. They sat us by the toilet door area where people were coming in and out and the servers were using the other door to serve people outside so it was cold. My friend dropped her coat tag on the floor and no one picked it up for 5...more

5.0 out of 5 8 April 2016
by Shirley A.

We had the Tokujo premium tasting menu @rokamayfair

Absolutely delicious, as usual the service the food the ambiance and the presentation was lovely

The wagyu beef, the yellowtail, the lamb and the sashimi were simply amazing, the flavours are still playing in my mind

I love the robata grill as you sit next to each other enjoy a lovely conversation and see the chefs working, the standards are...more

4.0 out of 5 10 January 2016
by Jenny N.

My boyfriend and I stopped here for our anniversary. We left feeling well taken care of :)

Food - we got the premium tasting menu and it was delicious. The starter of yellow tail sashimi and truffle oil was super delicious. The truffle oil was subtle but very tasty. I ended up using some on my ginger that came with the sashimi platter and it was very different but so good.

Another hit was...more

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