Wright Brothers - Spitalfields


With several restaurants in London and Cornwall, Wright Brothers is a family business that started selling oysters in 2002. In the historic bustle of the famous market, the Spitalfields restaurant showcases a variety of oysters, as well as a menu of classic and modern British fish and seafood dishes.<br/><br/>A nod to the London tradition of pairing gin with oysters, enjoy a creative cocktail at the central marble bar, or on the heated outdoor terrace.

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Typical meal price: From £26.00 (USD40.72) per diner

£26 to £40

This content has been supplied by Wright Brothers - Spitalfields

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96% customer satisfaction rate

Venue Details & Map

Wright Brothers - Spitalfields

8/9 Lamb Street
E1 6EA
Public transport:
Shoreditch, Underground
Book a taxi on +44 (0)844 556 0706 or with London's biggest car service app
Yelp Reviews


4 out of 5 based on 8 reviews

Top 5 reviews of Wright Brothers - Spitalfields

3.0 out of 5 13 May 2015
by L L.

My wife and i had a great experience here because it was a special night for us, but the food was so-so.

We were very excited to have some razor clams, but it was very disappointing. We were expecting fresh and simply cooked razor clams drizzled with some olive oil but these were desecrated. It was all chopped up and mixed with some random vegetables. The same goes for the octopus carpaccio,...more

3.0 out of 5 8 January 2015
by Andreea S.

We ordered crab, chips and a bottle of wine. I was surprised that the crab is served cold, I didn't like that, but the taste was good. The sauce was just some mayo, a bit disappointing. I had some apple crumble for dessert, very good. Don't think I'm gonna go back though, too expensive and I wasn't impressed.more

5.0 out of 5 17 April 2014
by William M.

Really good fresh oysters, had the Irish native oysters from Clarinbridge, lovely, the waiter gave us two jersey oysters to try as a contrast, nice gesture.

We shared a brown Dorset crab which was super tasty, and we were given a very useful master class on how to extract the meat from the main body, really helpful.

We were treated to a tour of the tanks downstairs, amazing, all the...more

5.0 out of 5 8 April 2014
by Thomas A.

Sometimes when I go places, I expect to like things, not love them. This was one of those cases... after looking at the menu and hearing the fish board specials, I thought, ok, this will all be fine.

In reality, everything was absolutely amazing in its own right and it was kind of surprising in the best way possible that each dish was well thought-out to be a winner and they haven't filled...more

5.0 out of 5 22 March 2014
by Christina L.

AMAZING fresh seafood! The oyster bar cold served food was great, matched perfectly by the chef's delicious daily seafood menu.

I had a great time eating by the oyster bar and seeing the food prepared. Recommend trying the large crab (the small isn't ideal for sharing!), oysters (raw!) and char grilled squid!

But if you are undecided or stuck, there are plenty of friendly staff to help you...more

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