Flesh & Buns

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About

Flesh & Buns is the first London restaurant to serve Taiwanese hirata buns, do-it-yourself steamed, filled buns. Try the traditional pork filling, or opt for other fillings such as lamb, chicken or sea bass. There's also a selection of Japanese raw food and small plates on the menu, while the bar serves cocktails, sakes and Japanese whiskeys.

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Prices

£26 to £40

This content has been supplied by Flesh & Buns

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Venue Details & Map

Flesh & Buns

Address
41 Earlham Street
London
WC2H 9LX
Book a taxi on +44 (0)844 556 0706 or with London's biggest car service app

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