Crib de Rib


Join us at our lively, relaxed Modern Grill in South Kensington, specialising in Ribs, Steaks, and Grill dishes - all carefully prepared with mouthwatering marinades and homemade sauces. We have quality cuts from Chargrilled Steaks to Signature Ribs, as well as fish and vegetarian options. We are open daily for Lunch and Dinner, at the weekends we also offer Brunch and Sunday Lunch. Enjoy our affordable wine list, and beautiful contemporary artworks in the light and airy interior. Our Cocktails are also hard to beat ! We have 2 floors with 90 covers and private dining for up to 18 people. Perfect for everyday and special occasions too.

Typical meal price: From £26.00 (USD39.91) per diner

£26 to £40

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96% customer satisfaction rate

Venue Details & Map

Crib de Rib

1-3 Gloucester Road
South Kensington
Public transport:
Gloucester Road, Underground
Book a taxi on +44 (0)844 556 0706 or with London's biggest car service app
Yelp Reviews


4 out of 5 based on 5 reviews

Top 5 reviews of Crib de Rib

4.0 out of 5 9 May 2015
by Clair H.

Came here for lunch. Very nice atmosphere. The restaurant has a very spacious feel with high end interiors. Great location on Glpucester road.

We ordered the chilli squid and georgian bread to start. The squid was in a light batter and tasted very fresh and came woth a zangy homemade sweet chilli sauce. The georgian bread was stuffed with creamy feta cheese and grilled to perfection.


4.0 out of 5 8 April 2015
by Sian G.

A lovely environment with decent food at a fair price, especially with a deal. Would recommend to give it a try. The Georgian leavened bread with cheese is amazing.more

5.0 out of 5 3 November 2014
by Todd H.

Great food and service. Had beef ribs (tasty!), asparagus and Quail egg salad (surprisingly good with tons of green leaves and sesame). Creamed spinach was so so. Super friendly and responsive staff.more

4.0 out of 5 4 August 2014
by Soomin R.

Solid ribs, cozy ambience and great service -- all situated in a beautiful neighbourhood.

I ordered the honey pork ribs, which was good. I did feel that it became a little too sweet toward the end, but perhaps, that was because I generally prefer spicy/salty to sweet. We ordered chips on the side which was good, but I did hope it were crunchier. Interestingly enough, the highlight of the...more

5.0 out of 5 17 May 2014
by Pete H.

I can't say enough good things about this place. Such good service, great food, slightly bipolar music but overall a five star experience. The cheese plate is see-through-time good.

The wine list was phenomenal. Just ask the matre de about the individual elements...

I wasn't too sure about the watery lemon soup between courses.more

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