A meat-lovers’ paradise, the small and intimate Pitt Cue Co serves up sticky ribs and meats served with the likes of beans, ‘slaw and pickles in rustic tin trays. The size of the venue and no bookings facility means you should get here early to secure a spot.
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Venue Details & Map
Pitt Cue Co.
1 Newburgh StreetSohoLondonW1F 7RB
- +44 (0)20 7287 5578
- Public transport:
- Oxford Circus, Underground
We've eaten at some of the best BBQ places all across the U.S., and none in England until now. This place was better than most of those, but at about twice the price, and minus the gargantuan portions that always resulted in a doggie bag.
But if taste is what you are after, then you've come to the right place. Fall apart tender meat, delicious sauces and glazes. We just showed up and...more
We loved this.
We decided upon lunch here on a whim.
It was sunny.
We were hungry.
There was space outside.
And what a great decision.
We ate pulled pork buns with delicious sides of chilli coleslaw and grilled courgettes and ricotta.
We drank crisp Cornish cider.
Oh wow! Imagine you are at your gran's house but your gran is one of the best meat chefs in the country. The enamel plates and net curtains are all past of the charm of this fantastic restaurant. It's tiny, packed to the rafters and incredibly hard to get a seat.
Don't be scared of ordering chewy cheek or fatty jowl. It tastes sublime and you will not be leaving anything behind on your plate....more
I've been meaning to go to this place for ages, but I don't often make it to central London, and when I do, there's normally quite a wait to get a table here (they don't take reservations). I finally managed to get a table for lunch, and wasn't disappointed.
The slow cooked meat here is the main reason to visit. I had the pulled pork, which was really tasty. I think the highlight though,...more
So that was my 4th on the Esquire's list of the best places to grab a BBQ pulled pork (and the 1st on their list: http://www.esquire.co.uk/food-drink/man-food/4101/pulled-pork/1/). Long story short: the sandwich there is sooo good.
But then there is a wait. A long wait. I ventured there on Saturday night which is probably the worst it can get. The place (both bar area upstairs and the...more