Ametsa with Arzak Instruction


Michelin-starred Ametsa’s approach is rooted in the traditions of New Basque Cuisine, pairing the earthy flavours and techniques of Spain’s Basque region with modern, surprising twists featuring locally-sourced and organic produce from land and sea.

Eat from the a la carte menu or discover the set menu, available for lunch and dinner.

This content has been supplied by Ametsa with Arzak Instruction

Typical meal price: From £41.00 (USD61.65) per diner

£41 and over

This content has been supplied by Ametsa with Arzak Instruction

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96% customer satisfaction rate

Venue Details & Map

Ametsa with Arzak Instruction

Halkin Street
Book a taxi on +44 (0)844 556 0706 or with London's biggest car service app
Yelp Reviews

4 out of 5 based on 14 reviews

Top 5 reviews of Ametsa with Arzak Instruction

5.0 out of 5 19 May 2015
by Ninad S.

I would have given them 4 stars but will give them 5 because of the absolutely great service. They were firing on all cylinders the evening we went.

4 stars because the food while good, was not Arzak-good (no offense meant to the chef). Noticed a couple of Arzak staples make an appearance during the courses, which was nice. I particularly liked the cold tomato and strawberry soup - very...more

5.0 out of 5 18 March 2015
by Alejandra C.

Amazing tapas and great price.

Set menu £27.90 the service it's really good, the food it's nice, the ambiance very quiet.

Definitely come back!more

5.0 out of 5 18 March 2015
by Kwiri Y.

This is a "thoughtful" restaurant.

Not sure if it's the southern/ Spanish hospitality, but the thoughtful service of the Restaurant was what really stood out.

The prefix 3 course lunch is more like

7 course including 3 tapas as appetizers, one delicious main entree, dessert and tea and additional

small bite desserts.

I haven't seen the Michelin star in the restaurant but I'd believe it if...more

5.0 out of 5 21 April 2014
by Jill S.

Excellent place. Location, atmosphere, service, food. Ohhhh the food. My husband and I had the dinner a la carte' menu instead of the tasting menu.

Frankly I don't remember all what we ate - between the three amuse-bouches and bread and olive oil I was already a fan before our ordered appetizers and mains were served. What I can tell you is that the scorpion fish cake is to die for and the...more

2.0 out of 5 16 May 2013
by Yee Gan O.

What can be better than traveling to the foodie haven of San Sebastian for 3 Michelin star food? Well, it's better if said 3 Michelin starred restaurant opens an outpost in London!

It was therefore with an air of anticipation that the Yelp Fine Dining Club made our 3rd meeting a dinner at Ametsa, set up and overseen by the daughter half of the 3 Michelin starred father-daughter team at the...more

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