Coya Restaurant and Bar brings the spirit of Latin America to the heart of London.
With a modern Peruvian restaurant at the centre of Coya’s culture, chefs will entertain as food
is prepared in one of three open kitchens, the Ceviche Bar (raw bar), La Parrilla (open charcoal grill)
and the Cocina Central (central kitchen).
An extensive Pisco Bar specializing in bespoke pisco infusions, specialist tequilas and rum, sits
adjacent to the main dining room, where the sights and sounds of Coya come together to fill the
senses with the essence of Latin American culture.
£41 and over