Rivea London


Set in the Bulgari Hotel & Residences, this chic yet relaxed Knightsbridge restaurant is the latest London offering by star chef Alain Ducasse. Incorporating French and Italian flavours from the French Riviera, head chef and Ducasse’s protégé, Damien Leroux, has created a menu focused on small plates.

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Typical meal price: From £26.00 (USD34.22) per diner

£26 to £40

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96% customer satisfaction rate

Venue Details & Map

Rivea London

171 Knightsbridge
Yelp Reviews

4.5 out of 5 based on 5 reviews

Top 5 reviews of Rivea London

4.0 out of 5 8 January 2016
by Mandy S.

Beautiful posh setting, the service is impeccable and the staff friendly.

The portions are not large, but I would going for a set menu as it offers good value. The bread comes with delicious dips to try and overall it was a great experience. I was impressed how well they handled our group - about 10 ppl - as other restaurants, even upscale ones, find this to be a challenge.

I would...more

5.0 out of 5 30 May 2015
by Paola P.

Un posto da favola...atmosfera da ristorante di gran classe con camerieri che ti versano l'acqua non appena ne bevi un sorso,ti riempiono il cestino del pane appena ne resta una fetta e così via. Servizio e cortesia di primo ordine;abituata tutti i giorni a mangiare qualcosa di fetta in qualche bar, fa davvero piacere essere servita e riverita per una volta.

Che dire poi della locato. ..luci...more

5.0 out of 5 28 November 2014
by Richard B.

Stunningly good. We had not expected anything so special, but this has got to be one of the finest restaurants in London. Impeccable service and amazing food. Even homemade grissini with a selection of nine tiny dips is so original.more

4.0 out of 5 18 August 2014
by Jamie T.

This is an amazing restaurant. The service is impeccable and the facilities are amazing.

Although the portions are small, they give bread on the side. Would really recommend doing the 3 course lunch deal for £35pp.more

4.0 out of 5 26 May 2014
by Kristen C.

If you love food, and haven't been living under a rock in the wilderness, you probably have some idea who renowned chef Alain Ducasse is. His reputation is well earned and his cooking is truly outstanding. That said not everyone can afford, or even get a table at his ultra stylish restaurant in the Dorchester. Now however there is a slightly more accessible alternative called Rivea.


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