Paul A Young's third chocolaterie and flagship store in the heart of Soho. Paul has a reputation as one of the world's leading and most creative chocolatiers. Look out for his unusual flavours and daring combinations, like sea salted caramels, Marmite truffles, and summer specials which include tomato, basil and olive oil; orange and tarragon; and wild strawberry, balsamic and black pepper truffles.
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Venue Details & Map
Paul A Young Fine Chocolates
143 Wardour StreetSohoLondonW1F 8WA
- +44 20 7437 0011
Heaven on Earth!!!!!!!
I love that they offer a few different varieties of RAW chocolate, at varying levels of darkness. I bought one of each, and honestly it is the BEST raw chocolate I have ever tasted, and I am a chocolate fiend.
I can also say that the sea salt caramel ball, whiskey truffles, and chil bar are all divine and very worth the price.
This little chocolate room is circular...more
I've always wanted to pop by this chocolatier but I couldn't justify spending £2 on a little truffle for myself! As Yee Gan mentions below, it's a nice place to get some high end luxurious chocolates for someone special, so I picked some up for the chocoholic bf for a special occasion.
Their famous truffles are displayed in the centre of the shop with the shop assistants standing by to fill...more
I was visiting London and this shop was recommended by a friend who lives locally. I'm so glad we went, because everything was fabulous!
I totally daydream about returning all the time. It's pricey, but good chocolate should be. The flavor combinations are so original and the chocolates are gorgeous.
Would love to have a shop to visit in the US, but I guess absence makes the heart grow...more
I think if it was my last day on Earth and I had to pick a few things to eat Chocolates from Paul A Young would be definitely on the list! (Yes I mean it)
The chocolates here will make you drool just like you did while watching Chocolat (the film with Mr Ohh Soo Sexy--Johnny Depp). I am one of those who would probably walk in to any chocolate shop but if you are one of those who think...more
There are geniuses in every field of study: art, math, science, Donkey Kong, you name it, there are people who excel.
Paul A Young is a genius of chocolate.
Don't believe the position exists? Just walk into the flagship store and prepare to eat those words. Words, of course, being chocolate. And you will eat them and you will thank me and Mr. Young.
Mostly Mr. Young since I didn't do...more