Cotidie is the London flagship restaurant of Michelin-starred Italian chef Bruno Barbieri, who regularly appears on Italian MasterChef. Meaning "everyday" in Latin, Cotidie offers dishes such as saddle of crispy suckling pig, and roasted woodcock and corned veal tongue tortelli, made from British and Italian ingredients and served with Italian wines.
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50 Marylebone High Street, Marylebone, London, W1U 5HN
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+44 (0)20 7258 9878
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