Ffiona's Restaurant

About

The main attraction at Ffiona's is the lady herself. With her bubbly features and likeable personality, she only serves to emanate the variety of dishes that she serves.

This content has been supplied by Ffiona's Restaurant

Venue Details & Map

Ffiona's Restaurant

Address
51 Kensington Church Street
Kensington
London
W8 4BA
Telephone:
+44 (0)20 7937 4152
Public transport:
Kensington High Street, Underground
Book a taxi on +44 (0)844 556 0706 or with London's biggest car service app
Yelp Reviews

Yelp

4 out of 5 based on 21 reviews

Top 5 reviews of Ffiona's Restaurant

4.0 out of 5 22 February 2015
by Charly K.

Delicious British food. The Sunday roast is to die for. Wine list is fair. Staff is amazingly warm. Totally recommend.more

4.0 out of 5 1 February 2015
by Jeanne E.

Wonderful brunch, but pricey. My husband and I went for brunch. Delicious pancakes. The owner was lovely. Would give it 5 stars, but $50 usd for 2 orders of pancakes, sausage, bacon, and juice seemed a bit steep. Oh well, London prices. We will return for dinner soon.more

4.0 out of 5 31 October 2014
by Ninad S.

I lived around the corner and would go here for brunch with friends almost every weekend for two years. Very warm hostesses - expect a hug once you're a regular. Rustic atmosphere. Incredible food.

My favorites - pancakes or waffles with bacon or sausage. The Sunday roast is decadent!

Top 10 brunch place for Londonmore

5.0 out of 5 2 August 2014
by Lucinda G.

Amazing Lunch!

We had 2 bloody Mary's on the 2 for the price of one and the fish n chips. All of it was excellent. The service made you feel like you needed to stay all day, so friendly.

The portions were large and the drinks were delicious. Small place, so if your going for dinner make a reservations. Go enjoy!!more

3.0 out of 5 16 March 2014
by Soomin R.

My very first brunch in London, so of course, I had to order the Full English Breakfast complete with English breakfast tea. The dish consisted of tomatoes, fried eggs (can do scrambled or boiled as well), sausage, chips, bacons (NOT American style), and "black pudding." Overall, I can't say I loved it, but perhaps, I have yet to get used to the British brunch (as opposed to the American/NYC...more

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