Taken under full ownership by Soho House in 2005, Cecconi’s underwent a complete refurbishment, taking inspiration from its Venetian routes. Cecconi’s is a classic Italian restaurant open from first thing in the morning until the early hours, seven days a week. The food is cooked simply, using the finest quality, fresh ingredients.
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Venue Details & Map
5a Burlington Gardens
- +44 (0)20 7434 1500
So disappointed by the food. Maybe I was expecting a lot from a restaurant located in the hottest place in London (off Bond Street) or maybe because all the A listers as usual there which doesn't give enough credit to the below average eatery.
Despite the fact that it is well decorated with an art deco/ italian feel, the menu itself lacked of je ne sais quoi. We ordered a bunch of starters as...more
We ordered cheese omelette and pancakes, the omelette was good and the pancakes were very good but it suites people who like sour food. The area is classy and nice as well.more
The food was impeccable. The spaghetti with truffle was the best I have ever tried. We ordered both, the white truffle and the black one. Both types were incredibly good. The service was also good. Nice Italian staff and environment, a bit noisy but still very nice. For dessert I had a chocolate fondant and ice cream and it was delicious.more
It is busy busy busy on sunny days in London. A place to come watch its clientele dressed to the nines! A place to mingle with the locals. Very nice to drop in after shopping in bond street for relaxing lunch.
I came here twice for lunch and both times I was very lucky to have reservation and be seated to enjoy the company of the locals. Italian waiters are on point as well. The meatballs are...more
Cecconi's was a great find. I was lucky enough to visit on a business breakfast. Fabulous location with very smart décor. Very swanky but still tends to feel a bit casual. They offered us fresh squeezed juice to start. I started with the grapefruit, and found it lovely.
Their breakfast menu is diverse and fresh. I had a hard time choosing. I went with the poached eggs avocado toast -...more