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Typical meal price: From £25.00 (USD30.44) per diner

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96% customer satisfaction rate

Venue Details & Map


488 West Green Road
West Green
N15 3DA
Yelp Reviews

4.5 out of 5 based on 7 reviews

Top 5 reviews of Autograf

5.0 out of 5 11 July 2016
by David I.

I am not an expert on Polish food but I love this place and have been coming here for a few years now, as well as ordering takeaway by phone on occasion. It's quite small, so at certain times it may be hard to get a table, but the food is very tasty and great value for money. I normally have breaded chicken breast, which comes with cabbage and mashed potato, and I supplement my order with...more

4.0 out of 5 18 October 2015
by Tomek K.

This place might not look the best but the quality of food is outstanding. Great place to have a chance of trying traditional polish cuisine. I would give 5 stars but the fact that they don't accept credit/debit cards if just outrageous. Fix it please!!!more

5.0 out of 5 11 February 2015
by Sid M.

I went here for dinner and it was really good. The Zurek was some of the best I've had, I really loved it. The golabki were large, and served with tomato sauce. I liked it a lot too, great flavor. I also like their selection of Polish beers, I had Zywiec which is always good. I loved how Polish the place was, with most people speaking Polish, the tv tuned to Polish VH1, and even the menu was...more

4.0 out of 5 12 August 2014
by Nicolò W.

It's really good food. Really. I'm half-Polish and grew up with this food, and can confidently say it's as authentic as it gets. I got the zurek and bigos today, with some cherry kompot. Also: really good value for money!more

5.0 out of 5 20 June 2013
by David T.

Autograph is my new favourite hangover spot. The food is delicious, Polish and rich. The Dumplings are to die for; so much better the any Dim Sum place I've even been. The goulash and pancake is also a winner. The servings are big and the trimmings are good. There's still so much I haven't tried yet! I salivate with anticipation.more

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