Tuttons

About

Tuttons is one of the most famous and long-standing restaurants in Covent Garden, situated on the east side of the historic piazza, overlooking the hustle and bustle of the markets.

With a gorgeous interior designed by Russell Sage, Tuttons offers a stunning backdrop to your dining experience. In fair weather, the terrace offers a unique and enjoyable al fresco dining experience.

Tuttons menu is designed to showcase the variety and quality of British cuisine. Offering seasonal dishes from breakfast through to the evening menus.

This content has been supplied by Tuttons

Prices and Opening Times
Typical meal price: From £26.00 (USD38.71) per diner

£26 to £40

This content has been supplied by Tuttons

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96% customer satisfaction rate

Opening Times:

Monday – Thursday 08:00 – 23:30

Friday – Saturday 08:00 – 12:00

Sunday 08:00 – 23:30

Venue Details & Map

Tuttons

Address
11-12 Russell Street
Covent Garden
London
WC2B 5HZ
Telephone:
+44 (0)20 7632 2081
Email:
Website:
http://www.tuttons.com
Public transport:
Tube: Covent Garden

Facilities

Accessible Venue Facilities
Assistance dogs welcome
Staff available to assist
Additional Accessible Facilities
Portable chip and pin machines
Accessible Parking Facilities
Drop-off point for guests available outside main entrance
Access Inside Building Facilities
Steps within building
Booking Facilities
Coach parties accepted
Group bookings accepted
Stag or hen parties accepted
Catering Facilities
Bar
Breakfast included
Outdoor dining / Beer garden
Private Dining
Restaurant
Set price menu
Theatre menu
Children Facilities
Childrens menu
Event Facilities
Available for wedding receptions
Offers charity rates
General Facilities
Internet access
Good views
Wi-Fi access
Payment Facilities
Credit cards accepted
Debit cards accepted
Group rates available
Monthly rates available
Repeat visits
Weekly rates available
Yelp Reviews

3.5 out of 5 based on 22 reviews

Top 5 reviews of Tuttons

5.0 out of 5 23 May 2016
by Gary L.

Might be one of the best place to hang out, people watching, outside with food and wine, in Covent Garden Square. Nothing like ordering a bottle of Pinot Grigio in the afternoon, with some Delicious chicken liver pâté, beef carpaccio and fries, chilling under the sun! The restaurant French bistro style is also quite large inside, with impressive food/drink menu! Perfect place to stop by day or...more

4.0 out of 5 6 April 2016
by Jessica H.

As soon as you walk inside, you leave touristy, busy London outside and walk into a Parisian style, chic-looking brasserie, so straight away this place got a thumbs up from me. Having said that, I did come here for breakfast with a friend so it was pretty chilled out and quiet - I'm guessing it gets just as bustling as outside later on in the day!

There was a great range of choices to pick...more

4.0 out of 5 28 March 2016
by Benjamin S.

The interior was very cool and classic and would have been good with some nice weather, but that's never guaranteed in England. The food was very nice; I had the haddock fish cake with spinach, some chips and a pint of beer. Everything was very well put together. The staff were friendly. The prices were quite decent considering it's location in a tourist hot spot.more

3.0 out of 5 15 July 2015
by Sian G.

A good meal here tonight with friends which was tasty. The veal escalope was tasty but a little greasy. Very busy pre-theatre and quite warm and a little cramped inside but pleasant staff, if a little slow at times. Not badly priced; great with a 50% discount card but just ok without. £77 for chateaubriand for two is pretty steep though! A decent place to try if you're in central London and...more

3.0 out of 5 4 July 2013
by Josy A.

I normally try to avoid Covent Garden (too many tourists can mean pretty average food) but my friend suggested eating here, and I noticed we could get 50% off using the tastecard, so I figured it was worth a try.

I think some of the previous reviews for this place are a bit harsh. The waiters were all friendly and helpful (and gave good advice for the deserts.)

Food

The food didn't blow me...more

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