Elegant glamour is the order of the day at the intimate restaurant of the discreet five-star Athenaeum Hotel in Mayfair. High-backed chairs keep things private beneath the delicate modern chandeliers, while an all-day menu features hearty British classics like Scottish rib-eye steak with béarnaise sauce or straightforward macaroni cheese. An excellent list of wines and cocktails rounds things off.
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Venue Details & Map
The Athenaeum Restaurant
116 PiccadillyMayfairLondonW1J 7BJ
- +44 20 7499 3464
We asked for a sweet white wine and the server brought us 2 variants to sample. The wine that we chose was the off-dry Riesling by Framingham. It was one of the best white wines I have ever tasted.
We were brought a sack of warm bread and soft butter to start. Then I ordered the Grey Mullet starter which was a tender cut of fish flesh soaked in shallots. The Honey Glazed Pork Belly main was...more
Nice intimate restaurant situated in hotel.
Staff welcomed us, took costs and were seated promptly.
Good service. Actual hot soup and bread!
A bit slack on keeping the wine topped up but this seems to be modern challenge for waiting staff these days!
Food was nice, would come againmore