Bentley's Oyster Bar & Grill


Now in its ninth decade, Bentley’s first opened its doors in 1916 in the same beautiful old Victorian building it occupies today. From the outset this famous oyster bar and grill, captured the vibrant mood of a metropolis about to embrace the roaring twenties.

Offered the chance to restore the iconic Bentley’s to its former glory when it came up for sale in 2005, Chef Richard Corrigan embraced the challenge. Following a sensitive refurbishment, Bentley’s once again opened its doors to great critical acclaim serving oysters, fish and seafood in much the same way it has since 1916.

This content has been supplied by Bentley's Oyster Bar & Grill

Typical meal price: From £26.00 (USD38.13) per diner

£26 to £40

This content has been supplied by Bentley's Oyster Bar & Grill

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96% customer satisfaction rate

Venue Details & Map

Bentley's Oyster Bar & Grill

11-15 Swallow Street
Public transport:
Piccadilly tube station: Swallow Street is second street on right from Piccadilly North exit or second street on left from Regent Street West exit.


Accessible Bathroom Facilities
Designated wheelchair accessible public toilet
Accessible Venue Facilities
Assistance dogs welcome
Access into the Building
Flat routes from parking area to entrance
Event Facilities
Available for wedding receptions
Event facilities
Payment Facilities
Credit cards accepted
Debit cards accepted
Yelp Reviews

4.0 out of 5 based on 54 reviews

Top 5 reviews of Bentley's Oyster Bar & Grill

4.0 out of 5 19 May 2016
by Mike S.

This is a cozy restaurant with a very good service and a pretty outdoor patio.

The food was also very good and high quality.

Location is also good, few steps away from Piccadilly Circus.more

5.0 out of 5 23 February 2016
by Jurgen D.

Bentleys is a place made for 5 star reviews! Simple as that really. Owner/operated by the esteemed Richard Corrigan this place is a celebration of all that it is to be an oyster bar.

A friends birthday was a great excuse to pop in here a week weeks ago on a Saturday, to start we made out was in and were ushered to the beautiful bar area. A well made g&t in hand we took in the surroundings and...more

3.0 out of 5 16 October 2015
by Brittany F.

Had a lunch here today as I missed another reservation I had made because a meeting ran late...

It's located off a bustling street in Piccadilly and has a more casual downstairs and a more formal upstairs. I didn't realize this until the end of my meal, but if you have the choice, I'd opt for downstairs.

I started out with incredible gougères filled with oozing cheese. Their bread basket...more

4.0 out of 5 26 July 2015
by Vivien Y.

We were greeted by a gentleman with a French accent which I believe is the manger of restaurant. He highly recommended the fish cake which he said the chef only made around 10 of those each night. We ordered a bottle of Paul Dethune Grand Cru Brut Champagne, matched very well with the seafood.

Recommended dishes: fish cake, fish pie (inside there are scallops, lobster meat, and fish) , dover...more

5.0 out of 5 12 April 2015
by Alexis M.

Holy mackerel! The mackerel nettle soup is to die for! As are the spring salad and Dover oysters. Lovely little patio dining experience!more

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