Venue Details & Map
5-6 New College ParadeBelsize ParkLondonNW3 5EP
- +44 (0)20 7722 9552
- Public transport:
- Swiss Cottage, Underground
I have to update my last review (from 2012) - simply because their food (or at least the dishes that I order regularly) have IMPROVED quite noticeably.
Sweet 'n' Sour pork - This has most obviously been revised, and is now right up their with the best. Pretty much a textbook SSP.
Salt 'n' Pepper fried Squid - This one doesn't need to be improved; as it has always been superior in every...more
This is a good solid Chinese restaurant. We eat here about once a month and get delivery from there too. Food is decent quality and reasonably priced. There is some variation in food which shows it is properly created rather than just an unskilled cook following a recipe.
They do dimsum at the weekend and the place is often packed with regular faces.more
I definitely think this is a hidden gem for North Londoners.
I was reaaaallly craving dimsum over the weekend but being pressed for time, I could not afford the wait at Royal China or treking all the way to Soho.
So to get my Dim Sum Fix, I decided to try out this restaurant on Finchley Road.
I have to admit, I wasn't expecting much, but to my surprise I was delighted with both the food...more
I always find it really frustrating whenever I find a Chinese restaurant (or any restaurant for that matter) that prepare some of my favourite dishes really really well, but then offer some other dishes which are not so good in quality or taste. It's like I want those other dishes to be just as yummy as the nice ones they prepare. This always inevitably leaves the relationship I have with the...more
Really quite disappointing. Visited China Garden a little while ago for lunch with the family. We had a so-so meal £60. The starters were not cheap and was tasteless - not sure how I managed to eat 2 of them. The first disappointment was the Wonton noodle soup was cold and tasted like the chickren had taken a bath in it. The mains was cold and very salty, Singapore fried noodle looked plastic...more