The Banana Store Restaurant

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Overview

Situated between the world famous Borough Market and Southwark Cathedral in London's fast developing Bankside area, the Banana Store offers first class food from first class ingredients, an excellent wine list combined with a friendly atmosphere.

Book ahead for Lunch (12 noon - 3.00pm).

We also offer a unique ‘Eat What You See’ concept - allowing people who use Borough Market (Saturday's only 11am - 4pm) to have their purchased products from the market cooked by our chef. Please contact us for more information.

Practical Information

1 Cathedral Street, Southwark, London, SE1 9DE

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For More Information:

+44 (0)20 7357 9795

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Prices

£25 and under

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Venue Details & Map

The Banana Store Restaurant

Address
1 Cathedral Street
Southwark
London
SE1 9DE
Telephone:
+44 (0)20 7357 9795
Public transport:
London Bridge, Underground

Yelp

5 out of 5 based on 3 reviews

Top 3 reviews of The Banana Store Restaurant

5.0 out of 5 7 January 2010
by Chris G.

The home of many Christmas parties I have been to, The Banana Store is a great hidden treasure.

To find it, you must do a quick reach-around when you get to Borough market and descend the steep staircase... a nightmare if you (or more than frequently for me, somebody you are trying to help to the door) are a little inebriated! The interior is well styled and well thought out. Naturally...more

5.0 out of 5 18 February 2009
by AntonioGould

We tried the Eat What You See deal last Saturday, turning up with a huge Dourade fish (no, me neither) to see what the chef could do. It took a while to come but my god, was it worth it? It came beautifully cooked with fresh herbs and spices, with couscous and vegetables on a huge silver platter - the taste was absolutely sublime. It was a bit pricey in the end, but really was one of the best...more

5.0 out of 5 9 February 2009
by inspirationjunkie

This is (was) the best kept secret in Borough Market. Words can't begin to describe the rush of euphoria I get when bringing in my freshly bought produce from the stalls for the diligent chef to slice, dice and serve to my stomach's content! It really is as simple as that, grab a handful of freaky looking exotic mushrooms, a bagful of chompworthy oysters, a slice of mild gouda, whatever you...more