The Northall at Corinthia Hotel offers a celebration of British cuisine. Focusing on seasonality and sustainability, the refined menu showcases ingredients sourced from trusted artisanal suppliers, and fine organic wine producers. A breathtaking dining room sees plush burnt orange leather offset by glittering mirrored panels and expansive windows.
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The Northall, Corinthia Hotel London
Corinthia Hotel London 10a Northumberland AvenueLondonWC2N 5AE
Great service and food. We were nervous initially because it was empty on a Monday night at 8. However it ended up great. We had native beef filet with oxtail which was one of the best steaks we've had in a long time. Fish and chips also good. Even their house butter is fancy, comes individually wrapped in paper.more
The dinning area (and the adjacent bar and lobby) look like the interior of a palace, with high ceilings, tall window, chandeliers. Very elegant, fancy but unpretentious. The wait staff is nice and professional. Out food and drinks arrived in a timely matter. The dishes look stunning and well presented. However I found the food it self lackluster and bland tasting. Pretty, but lacking soul and...more
Elegant dining hall in neo-classical style. Theater menu £24-28 excellent value. Soup creamy fulfilling, fish tartare ravishingly fresh. Ox cheek tender melt-in-mouth with well accompanied sauerkraut. Paddock sublime fresh with perfect crust. Chocolate mouse smooth with crispy flakes and cocoa dusts. Service attentive, well timed and excellent. Michelin-level service and quality!more
This restaurant is part of the Corinthia Hotel. The dining room here is lovely. Really high ceilings and tasteful decor. Service was good too.
However, my food was actually pretty disappointing. I had a half lobster for £25. It was quite a small lobster but the worst part was that it was really chewy! Terrible. Lobster should be tender, not chewy! The sauce on top was nice and the chips were...more
Walked in without a reservation and was seated right away. I was a little underdressed as I came from a matinee at the theatre. No worries, wasn't taken to the back table to hide us. I started with a recommended avocado, cucumber, sprouts and water chestnut salad. Very great and tasty. Main course I had monkfish tail. Unbelievably tasty, a little strong fishy smell but it was beautifully...more