Named the UK's first barbecue steakhouse and founded by treasured TV chef Jamie Oliver, Barbecoa presents a lovingly-crafted menu of meat dishes. Overlooking St Paul's Cathedral, the flaming open kitchen at Barbecoa restaurant features tandoors, fire pits and robata grills.


£41 and over

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Venue Details & Map


New Change
The City
Public transport:
Mansion House, Underground
Book a taxi on +44 (0)844 556 0706 or with London's biggest car service app
Yelp Reviews


3 out of 5 based on 103 reviews

Top 5 reviews of Barbecoa

4.0 out of 5 10 December 2014
by Jep G.


carpaccio, T-bone (excellent), fillet


Musella Ripasso Valpolicella Superiore, 2010 (good one)


good food. excellent wine selection. nice views of Saint Paul.


didn`t have one item listed on the menu (ie smocked duck)

quite crowdedmore

4.0 out of 5 28 November 2014
by Daniel N.

Can't complain about a well cooked steak.

Came here on a Sunday evening for a friend's farewell dinner. I imagine the crowd on a weeknight is quite different, given the location. We ordered the chateaubriand and bone-in rib-eye to share. Both were cooked to a nice medium rare. The beef itself had great dry-aged flavor.

My only complaint was the plating of the rib-eye. If you're going to...more

4.0 out of 5 3 November 2014
by Phil S.

This is a great location and great quality food.

The location overlooks St Paul's, adding a great view to a good meal is always a winner.

The service is quick and friendly.

The food gets the tastebuds all a tingle, great quality meat cuts and supporting ingredients.

Someone might say it is overpriced, but you are paying London prices for great quality food. If you want cheap food, Zizzi...more

5.0 out of 5 12 July 2014
by George L.

Finally had the chance to stop here for dinner during our holiday. This was the last of Jamie's establishments for us to try and I have to say that this was by far the best of them all.

I had the Pork Belly w/Korean Slaw. This was very tender and full of flavor. Overall it was moist and basically melted in my mouth. The portion is, IMHO the perfect size for dinner. We also enjoyed the...more

4.0 out of 5 18 March 2014
by Sanj M.

What surprised me most about this place is that it's so massive! Seemed to carry on for ages around corners as the waitress led us to the bar area to wait for our table. Still manages to keep a buzzing, friendly feel though with almost every table occupied on a Tuesday lunchtime.

I went for the burger which was good though nothing to rave about - cooked a nice medium rare just as I'd asked...more

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