Named the UK's first barbecue steakhouse and founded by treasured TV chef Jamie Oliver, Barbecoa presents a lovingly-crafted menu of meat dishes. Overlooking St Paul's Cathedral, the flaming open kitchen at Barbecoa restaurant features tandoors, fire pits and robata grills.

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Typical meal price: From £41.00 (USD53.96) per diner

£41 and over

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Reserve table

96% customer satisfaction rate

Venue Details & Map


New Change
The City
Yelp Reviews

3.5 out of 5 based on 132 reviews

Top 5 reviews of Barbecoa

5.0 out of 5 2 July 2016
by Annemarie K.

What a view! This is Jamie Oliver's high-end steakhouse restaurant. The view of St. Paul's Cathedral is amazing! But besides that, the food is also amazing. The Devils cornbread is a must have. It comes in a cast iron skillet, baked with gooey cheese on top. It's a bit spicy, but not so much that it's overpowering. Don't be afraid of the bread with veal butter! The butter had a mild smokey...more

4.0 out of 5 29 June 2016
by Diane M.

Great location, wonderful steakhouse menu. A great way to celebrate our last night in London. Cocktails were tasty, and the pork cracklings a satisfying accompaniment. I had the rhubarb g&t - it was light and refreshing. My hubs and I shared the ribeye for 2, accompanied by charred broccoli and onion rings. The meat was perfectly cooked and so delicious. We ordered a smoked Bernaise sauce that...more

4.0 out of 5 24 June 2016
by Jenny B.

If you like meat, this is the place to go! You can get a rack of ribs three times bigger than your face. I had the pork belly with waffle which was delicious! The drinks are quite good as well - happy hour is from 5 to 8 pm and you can get some cocktails for 5 pounds. My favorite thing I ate at Barbecoa was the Snickersphere, which is like a snickers in a dome form. The Snickersphere was a...more

5.0 out of 5 21 May 2016
by Will M.

Fantastic restaurant. The pork skins and other apps were great! We had the chateubriand which was amazing and the sides were great too. Mac n cheese, smoked broccoli and creamed spinach. Dessert was a caramel cake that was killer.

Beautiful view of St. Paul's cathedral as well. Highly recommend.more

2.0 out of 5 26 March 2016
by Aileen C.

My Fiancé and I came here to celebrate our one year anniversary.I grew up in a

Family of chefs and also work in the hospitality tourism industry. We were really excited knowing that the standards would be high but unfortunately found our experience mediocre.

Our server was polite but seemed unenthusiastic. She offered no recommendations either. We started our meal with the cracklings and...more

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