Roux at The Landau


Roux at The Landau sees father and son Albert and Michel Roux Jr working together for the first time in 19 years, bringing the Roux’s legendary culinary expertise and creativity to their second West End address.

Roux protégé Chris King has been chosen as Chef de Cuisine after a five year apprenticeship at Le Gavroche.

This content has been supplied by Roux at The Landau

Prices and Opening Times

Typical meal price: From £41.00 (USD51.97) per diner

£41 and over

This content has been supplied by Roux at The Landau

Opening Times:

Dinner: Monday - Saturday

Lunch: Monday - Friday

Breakfast: Monday - Sunday

Venue Details & Map

Roux at The Landau

The Langham, London
1C Portland Place
Public transport:
Oxford Circus, 5 minute walk away

Sample Menu

  • Starters
  • Light Celery Veloute with a Salt-Cod Brandade and Parsley Tartine
  • Cornish Squid, Shaved Cauliflower, Meyer Lemon and Dill
  • Roast Scallops with Seared Grelot Onions, Nocellara Del Belice Olilves and Sesame Lime Emulsion
  • Mains
  • Dover Sole Grilled or Meuniere with Buttered New Potatoes and Wilted Spinach
  • Roast Iberico Pork Chop and Homemade Chorizo with Suffolk Cider and Thyme Sauce
  • Hand-Cut Herbed Cavateli with Picked Cipollini Onions, Beech Mushrooms and "Stracciatella Di Buffala"
  • Desserts
  • Blossom Honey and Lime Parfait with Yorkshire Rhubarb and Rose
  • Crème Brulée Amandine with Roast Almond Sacristains
  • Home-Made Ice Creams and Sorbets

Facilities & Accessibility

Accessible Venue Facilities
Level access, ramp or lift to dining area
Accessible Venue Facilities
Assistance dogs welcome
Emergency evacuation procedures for guests with disabilities
Special dietary requirements catered for
Staff disability awareness trained
Access into the Building
Assisted wheelchair access

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