Brothers Adrian and Michael Daniel have been running London's most successful vegetarian restaurant since December 1989. Adrian's approach to cooking is an eclectic one - drawing on a wide range of ethnic cuisine's, selecting the best combinations and creating dishes that have earned him a reputation as one of London's finest vegetarian chefs.
|Typical meal price:||From £25.00 (USD30.84) per diner|
£25 and under
Venue Details & Map
The Gate Vegetarian Restaurant
51 Queen Caroline StreetHammersmithLondonW6 9QL