Our head chef visits and purchases all meats and poultry from Smithfield Meat Market, London. And we insist that all produce, that we serve is proven, with traceability, and is 100% British. It is reliably sourced; quality assured; with flavour and texture, in mind. Our beef is hung and aged, before cutting into steaks. We also purchase specific cuts, for mincing in-house, for our recipes. Further, with quality and freshness in mind, our fish is sourced from reliable, certified, sustainable supplies. Thereby, having less impact, on our environment, supplied to us by a much-respected company, delivered in perfect condition, always.

Typical meal price: From £25.00 (USD38.53) per diner

£25 and under

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96% customer satisfaction rate

Venue Details & Map


128-130 Heath Road
Strawberry Hill
Public transport:
Twickenham, National Railway
Book a taxi on +44 (0)844 556 0706 or with London's biggest car service app

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