Sharpen up Your Knife Skills: Chicken, Vegetables and Herbs at L'atelier des Chefs: Oxford Circus
Overview
Join us for our knife skills class and learn how to remove the breasts, thighs and drumsticks from a whole chicken. Learn how to butcher a chicken using French trimming techniques and turn your chicken into a hearty meal. Chicken marinaded in coriander, lemongrass, chilli, lime, ginger and garlic. A great way to hone your knife skills.
Practical Information
18 February 2013
Venue Details & Map
Explore around L’atelier des Chefs
- Bakerloo
- Central
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- District
- Hammersmith & City
- Jubilee
- Metropolitan
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- Picadilly
- Victoria
- Waterloo & City
- DLR
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- Tramlink
L’atelier des Chefs
- Address
-
19 Wigmore StreetLondonW1U 1PH
- Telephone:
- +44 (0)20 7499 6580
- Public transport:
- Oxford Circus and Bond Street tube stations
Getting There
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