Master Italian Cooking at L'atelier des Chefs: Oxford Circus

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Overview

An Italian soup made with tomatoes, borlotti beans and vegetables served with fresh basil pesto. Homemade potato gnocchi served with a cream and white wine sauce, crispy pancetta and shredded sage. Panna cotta is an Italian set cream dessert. This version is served with a Campari syrup and fresh orange segments.

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L’atelier des Chefs

19 Wigmore Street, London, W1U 1PH

L’atelier des Chefs is in Marylebone, Central London
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L’atelier des Chefs

Address
19 Wigmore Street
London
W1U 1PH
Telephone:
+44 (0)20 7499 6580
Public transport:
Oxford Circus and Bond Street tube stations

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