Fresh Pasta Making: Tortellini, Ravioli and Sauces at L'atelier des Chefs: Oxford Circus
Overview
Easy to make fresh pasta recipe using Tipo 00 flour and eggs. An exquisite pasta dish made with butternust squash, complemented by a delicious butter sauce. Fresh tortellini with a basil and ricotta filling, served with rocket and pine nuts.
Practical Information
23 February 2013
Venue Details & Map
Explore around L’atelier des Chefs
- Bakerloo
- Central
- Circle
- District
- Hammersmith & City
- Jubilee
- Metropolitan
- Northern
- Picadilly
- Victoria
- Waterloo & City
- DLR
- London Overground
- Tramlink
L’atelier des Chefs
- Address
-
19 Wigmore StreetLondonW1U 1PH
- Telephone:
- +44 (0)20 7499 6580
- Public transport:
- Oxford Circus and Bond Street tube stations
Getting There
Going to L’atelier des Chefs using public transport? Find the fastest route: