Fresh Pasta Making: Tortellini, Ravioli and Sauces - Simple Pasta at L'atelier des Chefs: Oxford Circus

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Overview

Easy to make fresh pasta recipe using Tipo 00 flour and eggs. An exquisite pasta dish made with butternust squash, complemented by a delicious butter sauce. Fresh tortellini with a basil and ricotta filling, served with rocket and pine nuts.

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L’atelier des Chefs

19 Wigmore Street, London, W1U 1PH

L’atelier des Chefs is in Marylebone, Central London
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L’atelier des Chefs

Address
19 Wigmore Street
London
W1U 1PH
Telephone:
+44 (0)20 7499 6580
Public transport:
Oxford Circus and Bond Street tube stations

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