Mastering Macaroons: Macaroons with Blackcurrant Buttercream at L'atelier des Chefs: Oxford Circus
Overview
Violet-coloured macaroons filled with an autumnal buttercream flavoured with blackcurrant. Delicate French macaroons filled with an apple, prune and Calvados cream. Delicate French patisseries made with ground almonds and icing sugar with a raspberry caramel butter filling. Macaroon shells made with ground almonds, icing and egg whites sandwiched together with a kirsch creme patissiere and griottine cherries.
Practical Information
1 December 2012
Venue Details & Map
Explore around L’atelier des Chefs
- Bakerloo
- Central
- Circle
- District
- Hammersmith & City
- Jubilee
- Metropolitan
- Northern
- Picadilly
- Victoria
- Waterloo & City
- DLR
- London Overground
- Tramlink
L’atelier des Chefs
- Address
-
19 Wigmore StreetLondonW1U 1PH
- Telephone:
- +44 (0)20 7499 6580
- Public transport:
- Oxford Circus and Bond Street tube stations
Getting There
Going to L’atelier des Chefs using public transport? Find the fastest route: