Babylon Restaurant

Babylon Pinterest

Einen Tisch reservieren

Einen Tisch reservieren Kostenlose Tischreservierung zu jeder Zeit

Preise

Durchschnittpreis für ein Gericht: Ab £26,00 (USD 33,71) pro Gast

Diese Inhalte wurden zur Verfügung gestellt von Babylon Restaurant

Einen Tisch reservieren

Einen Tisch reservieren Kostenlose Tischreservierung zu jeder Zeit

Details zum Veranstaltungsort und Karte

Babylon Restaurant

Adresse:
99 Kensington High Street
Kensington
London
W8 5SA
Telefon:
+44 (0)20 7368 3993
E-Mail:
Website:
http://www.roofgardens.com
Öffentliche Verkehrsmittel:
Kensington High Street Tube.

Beispielmenü

  • Babylon Sample A La Carte Menu
  • STARTERS
  • Scottish Langoustine & Cornish Crab Jerusalem artichokes, pink grapefruit, baby red chard & dandelion leaves £12.50
  • Seared Scottish Diver Caught Scallops Cauliflower cream & black olive puree £14.50
  • Poached Free Range Duck Egg Autumn truffles, pears, mustard leaves, red chicory, Somerset vinegar dressing £11.00
  • Golden Cross Goats Cheese Apple crisps, beetroot, baby red chard, wild honey & walnut dressing (V) (N) £9.00
  • Scottish Oak Smoked Salmon Sweet potato bilinis, sour cream, sevruga caviar, watercress, lemon £14.00
  • Wild Mushroom and Organic Leek Risotto Parmesan, lemon oil (V) £10.50
  • Kent Asparagus Spears Shaved Jerusalem artichoke, summer truffles, dandelion leaves and little gems (V) £11.00
  • Cold Smoked Goose Breast Pink grapefruit, blood oranges and fennel salad, curly endive, red chard £12.00
  • MAINS
  • Roast Fillet of Wild Halibut Wilted baby gem, lentils, baby onions, turned potatoes, cockles £21.00
  • 28 Day Hung Irish Sirloin of Beef Creamy mash potato, pied de mouton, roast turnips £24.50
  • Pan-fried Fillet of Sea Bream Steamed mussels, wilted kale, white wine cream sauce £21.50
  • Vine Ripened Cherry Tomato & Red Onion Tart With goats curd, curly endive, baby red chard (V) £18.50
  • Ravioli of Goats Curd and Spinach Tomato and basil sauce, parmesan, olives (V) £18.00
  • Griddled Kilravock Free Range Pork Bubble & squeak, baby onions, fried sweet potato, baby leeks, jus £19.50
  • Baked Fillet of Lemon Sole Buttered samphire, fennel, braised celeriac & clams in their own juice £21.50
  • Roast Saddle of Denham Farm Venison Dauphinoise potato, baby spinach, pied du mouton, Madeira jus £22.00
  • Free Range Chicken Breast Roast shallot, Kent asparagus spears, morels, crushed swede, Madeira jus £21.50
  • DESSERTS
  • Chocolate Fondant Pistachio and praline ice cream £8.50
  • Vanilla & Orange Cheesecake Orange compote £8.00
  • Pecan and Macadamia Tart Cinnamon ice cream, caramel sauce (N) £8.00
  • Selection of Seasonal British Cheeses Orkney oatcakes, quince paste, grapes, celery £9.00
  • Babylon Dessert Selection £15.00
  • Chocolate Sundae Chocolate ice cream, chocolate brownie, warm chocolate sauce £7.50
  • Lemon Tart Raspberry sorbet with crackle £7.00
  • (V) denotes vegetarian dishes (N) denotes dishes containing nuts
  • An optional 12.5% service charge will be added to bill
  • All prices are inclusive of VAT

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