Bistrot Bruno Loubet
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About Bistrot Bruno Loubet

Occupying the ground floor of the fashionable Zetter Hotel in Clerkenwell, Bistrot Bruno Loubet serves modern bistro cuisine and opened to rave reviews and a host of awards in 2010.

The dining room is elegant, spacious and bathed in natural light thanks to the dramatic floor to ceiling windows that look out over the cobbles of St John’s Square. Open 7 days a week, Bistrot Bruno Loubet is bustling from dawn till dusk with hotel guests, neighboring residents, business people and food enthusiasts all rubbing shoulders over coffees, cocktails and the award winning food.

There are 2 stylish private dining rooms for parties, dinners and meetings that all benefit from Bruno’s fantastic food. Alfresco dining is also available during the summer months on St John’s Square.

This content has been supplied by Bistrot Bruno Loubet

Bistrot Bruno Loubet Facilities

Access into the Building Flat routes from parking area to entrance
Catering Facilities Outdoor dining / Beer garden
Set price menu
Theatre menu
Vegetarian menu
Children Facilities Childrens menu
Room Facilities Air conditioning

Bistrot Bruno Loubet Address

Address:
The Zetter
St John’s Square
86-88 Clerkenwell Road
London
EC1M 5RJ
Telephone: +44 (0)20 7324 4455
Email:
Website: http://www.thezetter.com/en/Restaurant

Bistrot Bruno Loubet for Event Organisers

Read more about using Bistrot Bruno Loubet as a meeting or exhibition venue on the Convention Bureau website

Prices for Bistrot Bruno Loubet

Under £35 | €40 | US$54

This content has been supplied by Bistrot Bruno Loubet

Location Information for Bistrot Bruno Loubet

Address:
The Zetter
St John’s Square
86-88 Clerkenwell Road
London
EC1M 5RJ
Telephone: +44 (0)20 7324 4455
Email:
Website: http://www.thezetter.com/en/Restaurant
Public transport: Tube: Farringdon Train: Thameslink

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Bistrot Bruno Loubet

Sample menu from Bistrot Bruno Loubet

  • GARLIC ROASTED PRAWNS WITH CHORIZO, SWEET POTATO & GLAZED PORK BELLY £7.50
  • CRAB SALAD WITH LEMON DRESSING, AVOCADO & PUGLIESE TOAST £8.50
  • PICKLED BEETROOT, GOAT’S CHEESE & HAZELNUT CANNELLONI WITH AVOCADO & SALSIFY £6.50
  • GRILLED SEABASS WITH ARTICHOKE, TOMATO PROVENCAL, BASIL & GORDAL OLIVES £15.50
  • RARE YELLOWFIN TUNA & SCALLOPS WITH TOMATO CONFIT, GREEN PEAS & SPRING GARLIC £17.50
  • CHARCOAL GRILLED ENGLISH LAMB WITH SPRING BEAN SALAD, PIQUILLO PEPPERS & LIME YOGHURT £18.50

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Latest 5 reviews of Bistrot Bruno Loubet

8 out of 10 based on 532 reviews

I had been wanting to dine at Bistrot Bruno Loubet for a while after multiple recommendations. The atmosphere and the service were impeccable and I had a wonderful cocktail at the bar before going to the table. The menu was enticing, but I found the food lacking. None of it was bad, I just felt it came under-seasoned and very little in the way of flavour. Except the dessert, which was a little too strongly sour. I'd go again and give it another chance, but I was disappointed.

8 May 2012
by AW

Bistrot Bruno Loubet at The Zetter Hotel is becoming my favourite restaurant. Food is delicious - I had the Padron peppers and then the beef as a main and was blown-away. Beef was so tender and full of flavour. Every time I go is full and buzzy which makes it a great place to go with friends. It is also really good value - considering North London prices. This is highly recommended.

8 May 2012
by VM

Bistro Bruno Loubet is good for a different meal. Plenty of different meats/fish dishes - lovely rabbit. Food and service both good, though I wouldn't necessarily say as outstanding as some of the reviews here. Definitely deserves a visit though

13 May 2012
by AW

Bistro Bruno Loubet, London Very good food, good ambience, pleasant service.

11 May 2012
by Tibor Gold

Brilliant as usual !!!

9 May 2012
by Mark Knights
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