Bloomsbury St Bar & Restaurant

Tucked away in the arts and craftsy creative quarter of Bloomsbury in London, this luxe restaurant is discreet venue for quiet business lunches and stylish evening meals. Located inside the Radisson Edwardian Bloomsbury Street Hotel, the Bloomsbury Street Bar and Restaurant – with intricate black leather chairs, black tables, red accents and beige walls – oozes plush elegance, and the Modern European menu is guaranteed to impress. Head Chef - Redmond Hayward, won many culinary accolades including a coveted Michelin star at his previous venture, Redmond's. Signature dishes include the duck liver and foie gras parfait with fig chutney; the pan-fried sea trout in puff pastry served with cucumber spaghetti; and the decadent rhubarb and stem ginger rice pudding with creamy lime custard.