Le Bouchon Breton

About Le Bouchon Breton

Le Bouchon Breton restaurant, an oh-so-French brasserie situated in London's iconic Old Spitalfields market, is every French food-lovers’ dream come true. With black and cream tiled floors and an imposing zinc bar, Le Bouchon Breton has more Gallic charm than you could shake a freshly baked baguette at, and everything from croques and châteaubriand to fromage and foie gras is on the classic French menu. Le Bouchon Breton in London's Spitalfields is the sister restaurant to Le Bouchon Bordelais in Clapham, and it attracts a chic city crowd to its first-floor location which boasts original Victorian beams and a sheltered terrace. Vickram Purewal is overseeing the menu. Highlights include the fruits de mer platter and the selection of 40+ cheeses. In short, Le Bouchon Breton is a super-stylish Parisian brasserie that attracts a chic city crowd for business lunches and intimate evening meals.

Le Bouchon Breton Address

Address:
8 Horner Square
Old Spitalfield Market
London
E1 6EW

Prices for Le Bouchon Breton

Under £25 | €28 | US$39

Location Information for Le Bouchon Breton

Address:
8 Horner Square
Old Spitalfield Market
London
E1 6EW
Public transport: London Liverpool Street, Underground

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Le Bouchon Breton

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Latest 5 reviews of Le Bouchon Breton

7 out of 10 based on 5498 reviews

Le Bouchon Breton in Spitalfields was not a very happy experience. They seemed never to have heard of our booking, and the place smelt. The food was not very good and some of it was cold and had to be sent back. They didnt seem to know what they were doing or how to run a restaurant and the first thing that they said to us was that French Fries were off. In a supposedly French restaurant. They were pleasant people but clueless, but did give us something off our bill unprompted.

12 May 2012
by 11469591

I wouldn't go back in a hurry! The service was at best mediocre, the food for the price poor; lobster and steak both over cooked/dry.

27 April 2012
by Anonymous

Another lovely meal; I keep returning for their steak tartare! Service was slightly lacking - I was given the fish knife when my companion ordered the fish - but this was a minor point.

26 April 2012
by MM

Well, the fact you sent me anotheremail asking if I turned up says something about how relaxed the staff were on a very quiet day. The wine was spilt when being poured for tasting, and the Chateaubriand which was ordered 'rare' was well done in my view. To offset this a pudding was offered but declined so we settled for a free coffee. It was a pleasinat lunch but not quite good enough.

18 April 2012
by PM

Food was very good with an excellent steak however service was a bit patchy. Friendly staff but we had issues with courses arriving on time and knowledge of the wine list.

22 April 2012
by PM
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