Eighty-Six

About Eighty-Six

A breathtaking bar and restaurant located on London’s Fulham Road, Eighty-Six is a fashionably decadent venue appealing to South West London’s most style-conscious residents. With Head Chef Simon Levy behind the scenes in the kitchen, Eighty-Six is much more than just another style bar, earning many nods from the foodie world as an up and coming place to be. Simon Levy has created a simple, seasonally changing modern French menu for his guests, combining the best of British ingredients and the skills of the French kitchen. Equally accomplished is the bar list, on which you’ll find both hand-picked, high quality wines and champagnes and excellent cocktails both classic and house specials. Located in a stunning Georgian townhouse, Eighty-Six is the brainchild of George Adams and Charlie Kearns, the duo behind Verbier’s Coco Club and purveyors of modern private members style dining and drinking for all.

Eighty-Six Address

Address:
86 Fulham Road
Chelsea
London
SW3 6HR

Prices for Eighty-Six

Under £45 | €51 | US$70

Location Information for Eighty-Six

Address:
86 Fulham Road
Chelsea
London
SW3 6HR
Public transport: South Kensington, Underground

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Eighty-Six

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Latest 4 reviews of Eighty-Six

8 out of 10 based on 18 reviews

Excellent menu, good simple quality food. Could do with better lighting in dinning area and toilet facilities but I have to admit... Incredible hospitality and service. Worth every penny.

2 November 2011
by Sunita Chudasama

Great service, good food but lacks atmosphere, there were few people on a thursday night.

11 November 2011
by 11694079

All it was cracked up to be and more, scallops and pork belly was out of the world and Duck burger was amazing, service also great, and a really vibrant buzz. Definatly returning.

2 March 2012
by 228884

Eighty-Six is obviously the new place to be in Fulham Rd, however the restaurant part doesn't live up to expectations! Great decoration, but music far too loud in the restaurant! One of the mains on the menu is the ribeye steak, however we might have just been unlucky that evening, it was not only badly cooked but all of us noticed the meat had a very strange taste! The staff was very kind and did their best to resolve the issue. Would I go again? Yes, probably for brunch or to the bar only!

29 January 2012
by 334404

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