Bombay Spice

About Bombay Spice

Located on Paddington Street, this bustling Indian and Bangladeshi restaurant in London is always filled with locals, commuters, businessmen and tourists enjoying Bombay Spice’s award-winning cuisine. In his quest to banish clichéd Indian flavours, successful restaurateur Luku Babul Bor has revived traditional recipes for classic dishes at Bombay Spice much to the delight of the discerning curry connoisseur. Head chef Mohammed Uddin trained in five-star hotels in India, and customers are always clamouring for a table here so it is wise to book in advance. Suitable for business lunches and after-work parties, you’ll thoroughly enjoy this dining experience and the staff at Bombay Spice are attentive and helpful.

Bombay Spice Address

Address:
50 Paddington Street
Mayfair
London
W1U 4HP

Location Information for Bombay Spice

Address:
50 Paddington Street
Mayfair
London
W1U 4HP
Public transport: Baker Street, Underground

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Bombay Spice

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Latest 5 reviews of Bombay Spice

7.8 out of 10 based on 5 reviews

Good value for money, good traditional indian food.

17 January 2012
by IB

Bombay Spice, London (nr Baker Street), small restuarant but food was excellent, service was good aside from one waiter who was a little too efficient and seemed to be a auditioning for a market stale position. other than than, excellent food, small but intimate dinning. would return however better in a group, i wouldn't think suitable for a romantic dinner for two

17 December 2011
by alison lochrie

We all enjoyed our meal and the waiters were attentive. The final bill was very reasonable, taking into consideration the drinks ordered. The ambience of the restaurant was good and the decor nice. We would definitely eat there again.

24 November 2011
by 756561

Good food. Venue quite small but wall-to-wall mirrors give feeling of space. Food comes up from kitchen below via dumb waiter.

25 October 2011
by MM

Bombay Spice, Paddington St W1U 4HP 7 for lunch 2pm on a Sunday. Think we were the only customers at the time. Friendly service and good food. Nicely presented and no problems.

24 October 2011
by Jim Edwards
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