Trader Vic's

Excellent ambience, fantastic service - such friendly waiters and the food was incredible. When we got there we decided to order a la carte rather than from the set menu. I had piri piri prawns for starters which came half cooked and I then finished cooking them at the table, which was a fun thing to do. For main course I had fillet steak cooked in the wood burning oven which was incredible, the most beautifully (medium) cooked piece of meat. Will definately be going back

Surprise dinner for my husband on Friday evening. The place was quite full. Decor slightly tacky but I wanted a fun feel. Waiter was very attentive and got a big tip. Cocktails were great but too much ice. V disappointed with starters which was frozen food reheated. Main course was fresh and took a while to come to prove the point - miso fish for me and a lovely sezchaun prawns for hubbie. Overall okay but eaten better at cheaper oriental restaurants. Wont go again.