Bradleys Restaurant

About Bradleys Restaurant

Bradleys restaurant in London’s Swiss Cottage is the first choice of locals for pre-theatre meals near the Hampstead Theatre or for meals with friends and family in a relaxed atmosphere. And Bradleys has held that place in their hearts for some years. Chef Patron Simon Bradley has a time-honoured recipe for success: highest-quality ingredients, inventive cooking, welcoming staff, spacious dining room with intimate corners. The décor is mildly 1930’s-inspired made more serene by a leafy garden. Bradley’s menu is best described as British cuisine with a southern French accent, luring well-fed regulars who include both fortunate locals and in-the-know diners from right across the capital. Chef Bradley has a way with fish, especially chargrilled halibut with leek confit and wild mushrooms, and carnivores and vegetarians are superbly fed, as well. The expansive wine list features over 90 different wines from around the world and has won critical acclaim from the Good Food Guide and a Bib Gourmand from Michelin.