Vasco and Piero's Pavillion

About Vasco and Piero's Pavillion

For decades, Vasco and Piero's Pavillion restaurant on Poland Street in London’s Soho has been blending the best of traditional and modern Italian cooking and service into a seamless whole, creating a restaurant that many loyal diners consider their own very special place. The décor is old fashioned and traditional with just a few works of art and flowers for a touch of colour. The service is discretion itself, which is why you’ll sometimes spot A-listers having a quietly contented meal with friends. And because of its Soho location, Vasco and Piero’s Pavilion is popular with the media and cinema industry. The menu at Vasco and Piero’s Pavilion is mostly Umbrian and changes twice daily. Try carpaccio of fresh tuna and avocado to start, and roast filet of pork with cherry tomatoes and fresh herbs. All pastas are homemade on site. Who knows? You may find yourself becoming a regular here, too.